Appetite Five Dock Co-Owner Phillip Salhab says his business “cannot survive” as his venue struggles to hire staff and deal with rising cost of living prices.
“It would be a lot easier for us to close … the only thing that keeps us going is obviously the good team we have,” he said.
Mr Salhab said the cost of coffee, food, dairy and bread are all going up.
“Our profit margin everyday gets smaller and smaller,” he told Sky News Australia.
“There are so many cons opposed to pros at the moment … I just question it every day.”Read MoreThe Australian